Agribusiness is the science, practise, business and people of food and fibre production. Australia has the potential to be a leader in developing innovative solutions for sustainable, economical and ethical food production, across domestic and international markets.
Agribusiness at Curtin offers you the opportunity for careers that span ‘paddock to plate’ and focus on:
- Sustainable production systems under a changing climate
- Improving soil health
- Managing agricultural risk
- Building successful and sustainable agricultural businesses
- Developing solutions for crop disease management
- Innovative technologies for agricultural production
- Use of spatial information for production decisions
- Use of biotechnology as a tool to solve production issues
- Supply chain logistics for agricultural products
Curtin’s Bachelor of Agribusiness will develop students’ skills in enquiry, critical thinking and problem solving through workshops, group discussions, laboratory and field experiments, and real world issues linked to industry. Students will develop an understanding of production systems through activities including field tours, work experience, working with computer models and modern technologies, including precision agriculture using satellite-based imagery for measuring crop and pasture growth and soil variability.
Curtin’s Bachelor of Agribusiness provides the opportunity to link the science of agriculture with the business of food and fibre production.
- Curtin University provides a unique combination of agricultural science and agribusiness with options in spatial science, data analytics, supply chain management and business management.
- Become a part of the solution to developing challenges in domestic and global food and fibre production
- Future productivity improvements rely on skilled graduates undertaking high-impact research and an ability to adopt new and innovative technologies.
- Develop networks across the agricultural sectors by participating in work experience and field tours
- Opportunity to link to world-class research programs including the GRDC-funded Centre for Crop and Disease Management, post-harvest horticulture, aquaculture management and rehabilitation of degraded land.
- A strong demand for skilled professionals from ‘paddock to plate’, with job opportunities currently greater than available graduate numbers.
If you would like to speak to somebody about studying Agribusiness at Curtin please contact us.
You will interact with people working in agricultural research, production and management, and with agribusinesses including CSIRO, State Government Departments of Agriculture, farmers, agribusiness and financial advisors, agronomy advisors, consultants, research trial operators, grain trading and marketing, and Curtin’s GRDC Centre for Crop and Disease Management.
Increasing demand for global food security in a globally competitive environment provide graduates with many job opportunities across the food production chain. The majority of Curtin Agribusiness students who graduated in 2014 and 2015 were employed before graduating.
Opportunity exists in:
- Government agencies (such as CSIRO and state departments of agriculture)
- Farm management and farm consultancy
- Agronomy (including consultant and research)
- Soil scientist
- Banking and finance sectors
- Agricultural marketing and supply chain logistics
- Grain trading
- Agricultural product suppliers
- Biotechnology (including plant and animal breeding)
- Research, development and extension
- Farmer grower groups and natural resource management
- International agricultural development